Artificial photosynthesis can produce food without sunshine

Artificial photosynthesis has been developed by scientists as a means of producing food without of the necessity for organic photosynthesis. The process turns water, energy, and carbon dioxide into acetate over the course of two electrocatalytic steps. Then, in the dark, organisms that produce food use acetate. The conversion of sunlight into food might be up to 18 times more effective with the hybrid organic-inorganic system.
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